ratatouille a la creole

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Une Ratatouille is the best vegetable medley that is easy to prepare . It’s a complete meal, and well balanced. A shiny red bell pepper, smooth zucchini, a bouquet of fresh herbs, thyme and petersil, adds a sweet aroma. Tomato on the vine, cuit au feu doux, a medium shallot and a friendly garlic.

A fresh baguette and cheese, ( Gruyère, Parmesan). Sans oublie, une bouteille de vin blanc ( Chablis, Sauvignon blanc). Relaxing at the beach, diving in a good book. In Complete harmony sun bathing in the smiling sun, smooth breeze of the giant Redwood trees in the largest Pacific Ocean.

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